Pale Bolete
Boletus pallidus
Family: Boletaceae
Also called: Pale Bolete, Pallid Bolete

Overview
Pale-capped oak bolete of the East. Mild taste; edible but not choice. No blue-staining.
Edibility
Edible
Rarity
common
Trophic mode
mycorrhizal
Typical peak
Sep–Oct
Season
Sep–Nov — typical fruiting months: Aug, Sep, Oct.
Host trees & substrate
- Mycorrhizal with oak
Where it grows
See live fruiting predictions for Pale Bolete on the forecast home page, or browse the full field guide.
Always confirm wild-mushroom identification with multiple sources and a knowledgeable local expert before consuming. Read the foraging safety guide.