White-Pored Chicken (Rose-Cap)

Laetiporus cincinnatus

Also called: White-Pored Chicken, Rose-Cap Chicken, Pink Bottom Chicken, Eastern Rosette Chicken

White-Pored Chicken (Rose-Cap) (Laetiporus cincinnatus)
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Overview

Eastern North America's second common chicken of the woods. Salmon-pink to peach upper surface with a WHITE pore layer (L. sulphureus has yellow pores). Fruits as a terrestrial rosette at the base of living or recently-dead oaks (rarely cherry, beech) — attacking the buried root system. Same season and culinary use as L. sulphureus, but generally considered better tolerated by sensitive stomachs.

Edibility
Edible
Rarity
common
Trophic mode
parasitic-saprotrophic
Typical peak
Aug–Sep

Season

Jun–Oct — typical fruiting months: Jun, Jul, Aug, Sep, Oct.

Host trees & substrate

  • Base of living/dead oak
  • Buried oak roots

Where it grows

See live fruiting predictions for White-Pored Chicken (Rose-Cap) on the forecast home page, or browse the full field guide.

Always confirm wild-mushroom identification with multiple sources and a knowledgeable local expert before consuming. Read the foraging safety guide.