Charcoal Burner

Russula cyanoxantha

Family: Russulaceae

Also called: Charcoal Burner, Variable Russula, Blue-Green Russula

Charcoal Burner (Russula cyanoxantha)
Photo:Unknown(CC BY-SA 3.0)View original source →

Overview

Variable purple-green capped Russula of eastern hardwood forests. Mild taste — good edible; flexible gills (don't shatter).

Edibility
Edible
Rarity
common
Trophic mode
mycorrhizal
Typical peak
Sep–Oct

Season

Sep–Nov — typical fruiting months: Aug, Sep, Oct.

Host trees & substrate

  • Mycorrhizal with oak
  • Mycorrhizal with beech
  • Mycorrhizal with maple
  • Mycorrhizal with birch

Where it grows

See live fruiting predictions for Charcoal Burner on the forecast home page, or browse the full field guide.

Always confirm wild-mushroom identification with multiple sources and a knowledgeable local expert before consuming. Read the foraging safety guide.